The tray sets, in my opinion, are the most useful and versatile item we make. It can be used as a chip and dip, for bread and olive oil, cheese and crackers, shrimp with cocktail sauce, vegetables and ranch dressing, plus I have even served salmon on ours. Anytime we have company over or attend a pot luck, this is the main piece we use. The trays are 15 inches long, by 7 wide, the bowl is 5 1/4 inches square. The Blue Bonnets are hand painted and fired in at 2240*F, so the designs will never fade or come off.